Homemade pasta

Anthology of Fresh Pasta

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  • Recipes
    • Fresh pasta
    • Flour and water
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    • Alternative flours
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  • Fillings and Condiments
  • Natural dyes
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  • Tools and Techniques
  • Flours
  • Recipes
    • Fresh pasta
    • Flour and water
    • Stuffed pasta
    • Drawn pasta
    • Alternative flours
    • International
  • Fillings and Condiments
  • Natural dyes
  • FAQ
Flour and water, Drawn pasta, Recipes

Spinach spaghetti with prawns and lemon

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Fresh pasta

Cocoa tagliatelle with rocket pesto and walnuts

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Fresh pasta, Recipes

Egg pasta, original recipe

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Flour and water, Regional specialties

Homemade orecchiette, the Apulian recipe

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Flour and water

Malloreddus with spinach, anchovies, cherry tomatoes

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Flour and water, Drawn pasta

Spaghettoni with courgette leaves and flowers

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Fresh pasta
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Egg-free pasta
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Natural food dyes
  • Recipes

    Fresh pasta recipes for Valentine's Day

    VALENTINE'S DAY RECIPES

    When February approaches, the weather is now cold and the Christmas holidays are a distant memory, there is nothing better than to start thinking about fresh pasta recipes for Valentine's Day. Valentine's Day, February 14, is the feast of lovers. Let's think of love in all its facets, ...

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    Could it be interesting for you

    fresh pasta
    Egg pasta, original recipe
    27/05/2020
    Rigatoni with red cabbage and octopus ragout
    03/06/2020
    ravioli-wine-red
    Ravioli with red wine, taleggio fondue and marjoram
    09/06/2020
  • NEW YEAR'S RECIPES
    Recipes

    Fresh pasta recipes for New Year's Eve

    New Year's Eve is approaching and, for our dinner, let's see the fresh pasta recipes that can be made ...

  • Alternative flours,  the flours

    Chestnut flour and fresh pasta

    The symbol of autumn par excellence, the chestnut, is a very versatile element in the kitchen: today let's see how to make and ...

  • orecchiette
    Flour and water,  Regional specialties

    Homemade orecchiette, the Apulian recipe

    Homemade orecchiette are an Apulian specialty whose recipe is very simple. We will see later from ...

  • pasta carbonara
    Flour and water,  Drawn pasta

    Carbonara paccheri

    Paccheri alla Carbonara are a typical recipe of the Lazio region. The pasta shape that has been used since ...

  • chickpea flour
    Alternative flours

    Fresh pasta with chickpea flour

    An original way to make a special first course is to make fresh homemade pasta ...

  • legume flour
    the flours

    Legume flour for fresh pasta

    Legume flour is a valid alternative to white flour or semolina to make fresh pasta ...

  • gluten-free flours
    the flours

    Fresh pasta: gluten-free flours

    Gluten-free flours, or alternative flours are an excellent raw material for making fresh homemade pasta ...

  • calamarata pasta
    Flour and water,  Fresh pasta

    The Neapolitan calamarata of fresh pasta

    In this article we see how the Neapolitan calamarata of fresh pasta is made, without having to buy it at ...

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Life is a combination of pasta and magic

Federico Fellini

I wasn't prepared for the feel of the pasta in my mouth, or the purity of the taste. I had been in Japan for almost a month but had never experienced anything like it. The noodles shook as if they were alive, and jumped into the mouth, where they vibrated like playing inaudible music.

Ruth Reichl

Of all the simple things, the only one I can eat every day, not only without boredom but with the greed of an appetite unaffected by excess, is pasta.

William Somerset Maugham

Doping? I don't think there is in skiing, because there is no need. Well, my mom used to make me noodles. And still today he makes me 'tourtel' and 'tourtlon'.

Alberto Tomba

Macaroni ... you provoked me and I destroy you! Macaroni, me me you great!

Alberto Sordi

Philosophy is not found only in the treatises of the professors who bear its name. There is also a philosophy in the use of spaghetti

Giuseppe Prezzolini

The best thing is a woman who plays football and eats pasta! But frankly, I don't like football very much ... while women and pasta are things that cannot be forgotten

Roberto Benigni

And on my grave, all the people will read there 'there is only one wording: "Taken out of this world too al dente"

Aldo Fabrizi

Italians have only two things on their mind: the other is spaghetti

Catherine Deneuve

Corruption begins with a plate of pasta

Indro Montanelli

Everything you see I owe to spaghetti

Sophia Loren

A woman who knows how to make pasta to perfection has a prestige that resists even today to any other call of the times

Sofia Loren

All to my detriment / Naples arms to the defense / of its macaroni; that instead of macaroni / put dying before it, it weighs too much. / And understand does not know, when they are good, / how by virtue they are not happy / villages, lands, provinces and nations

Giacomo Leopardi

topics

Flour and water Natural dyes Alternative flours International the flours Mills and Pasta makers Fresh pasta Stuffed pasta Drawn pasta Recipes Fillings and Condiments Regional specialties Tools and techniques

today we talk about

  • Fresh pasta recipes for New Year's Eve
  • Chestnut flour and fresh pasta
  • Homemade orecchiette, the Apulian recipe
  • Carbonara paccheri

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